Stern to Ask [email protected] • 2 years agoWhat can I say to someone in your field or hobby to make it sound like I know what I'm talking about?message-square72fedilinkarrow-up1109arrow-down11file-text
arrow-up1108arrow-down1message-squareWhat can I say to someone in your field or hobby to make it sound like I know what I'm talking about?Stern to Ask [email protected] • 2 years agomessage-square72fedilinkfile-text
minus-squareℕ𝕖𝕞𝕠linkfedilink15•2 years agoI’m looking for a dry red with some organic minerality, something that would go well with the dry-aged steak. Do you have any Carménère, by chance?
I’m looking for a dry red with some organic minerality, something that would go well with the dry-aged steak. Do you have any Carménère, by chance?
Food critic?
Sommelier maybe?
Waitress.