@[email protected] to [email protected]English • 2 years agoCountry sourdoughlemmy.worldimagemessage-square11fedilinkarrow-up1296arrow-down17file-text
arrow-up1289arrow-down1imageCountry sourdoughlemmy.world@[email protected] to [email protected]English • 2 years agomessage-square11fedilinkfile-text
minus-square@[email protected]OPlinkfedilinkEnglish5•2 years agoThank you! I have spent a lot of time and energy learning how to get my loaves how I want them. Lots of surface tension and lots of lamination help to get the insides and outsides of the loaves to look like this.
minus-square@[email protected]linkfedilinkEnglish3•2 years agoThe effort and practice really shows. Thanks for sharing.
Thank you! I have spent a lot of time and energy learning how to get my loaves how I want them. Lots of surface tension and lots of lamination help to get the insides and outsides of the loaves to look like this.
The effort and practice really shows. Thanks for sharing.