@[email protected] to [email protected] • 1 year agoCookinglemmy.worldimagemessage-square38fedilinkarrow-up148arrow-down192
arrow-up1-44arrow-down1imageCookinglemmy.world@[email protected] to [email protected] • 1 year agomessage-square38fedilink
minus-square@[email protected]linkfedilink-7•1 year agoBut not odorless. I tend to use sea salt, but that reeks of iodine all by its natural self.
Iodine is tasteless tho.
But not odorless.
I tend to use sea salt, but that reeks of iodine all by its natural self.