Flying SquidM to Lemmy [email protected] • 5 months agoI feel this way about cinnamon.lemmy.worldimagemessage-square142fedilinkarrow-up1608arrow-down110file-text
arrow-up1598arrow-down1imageI feel this way about cinnamon.lemmy.worldFlying SquidM to Lemmy [email protected] • 5 months agomessage-square142fedilinkfile-text
I know you’re convinced that a little cinnamon improves your chili. You are incorrect on this conviction.
minus-square@[email protected]linkfedilinkEnglish4•edit-25 months agoAll the beanless chili I’ve had has been made with chunks of meat instead of ground meat so more like a spicy stew.
minus-square@[email protected]linkfedilinkEnglish2•4 months agoI’ve had a lot with shredded beef, but that’s probably because they were too lazy to cut it after smoking. Shredding is easier.
All the beanless chili I’ve had has been made with chunks of meat instead of ground meat so more like a spicy stew.
I’ve had a lot with shredded beef, but that’s probably because they were too lazy to cut it after smoking. Shredding is easier.