• @[email protected]
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    412 days ago

    It happened a lot in our nation’s history that folks would have relatively simple kitchens not equipped with scales or even a set of measuring cups

    That’s, like, every nation’s history. Cooking has never required that much precision, especially home cooking. Even baking can be done by feel, with enough experience.

    • @[email protected]
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      212 days ago

      Learning to use recipes and then learning you don’t need them are the two most important parts of learning how to cook imo. The first time I make something I use a recipe every time after that I do not and just go by feel/vibes unless I am trying to make something authentic.