@[email protected] to No Stupid [email protected] • 5 months agoCould you grind up a loaf of bread back into a flour and make a new loaf of bread?message-square41fedilinkarrow-up1106arrow-down17
arrow-up199arrow-down1message-squareCould you grind up a loaf of bread back into a flour and make a new loaf of bread?@[email protected] to No Stupid [email protected] • 5 months agomessage-square41fedilink
minus-square@[email protected]linkfedilink7•5 months agoDuring COVID lockdown I had plenty of yeast but very little flour, so I bulked it out with about half Matzo meal, which isn’t breadcrumbs but the flour has been cooked. It wasn’t great, but it loafed enough to slice and make sandwiches or toast.
During COVID lockdown I had plenty of yeast but very little flour, so I bulked it out with about half Matzo meal, which isn’t breadcrumbs but the flour has been cooked. It wasn’t great, but it loafed enough to slice and make sandwiches or toast.