Goldholz to Ask [email protected] • 5 days agoHow many of you microwave water for tea?message-square135fedilinkarrow-up1108arrow-down17file-text
arrow-up1101arrow-down1message-squareHow many of you microwave water for tea?Goldholz to Ask [email protected] • 5 days agomessage-square135fedilinkfile-text
minus-square@[email protected]linkfedilink12•edit-24 days agoGenerally you need super pure water though, so if you don’t have a distiller and brand new unused dishes, it’s probably not an issue.
minus-square@[email protected]linkfedilink1•4 days agoI use distilled water for espresso and tea… Thankfully I started because of my electric kettle and espresso machine. Keeping the machines cleaner. Never microwaved distilled water.
minus-square@[email protected]linkfedilink3•4 days agoWell, I think it also needs to be in a pristine dish with no scratches. Basically it can only happen if there’s nothing in the water to create bubbles and disrupt it, then it could possibly heat up without visibly boiling.
Generally you need super pure water though, so if you don’t have a distiller and brand new unused dishes, it’s probably not an issue.
I use distilled water for espresso and tea… Thankfully I started because of my electric kettle and espresso machine. Keeping the machines cleaner.
Never microwaved distilled water.
Well, I think it also needs to be in a pristine dish with no scratches. Basically it can only happen if there’s nothing in the water to create bubbles and disrupt it, then it could possibly heat up without visibly boiling.