BrikoX to [email protected]English • 2 years agoHow to measure things like a Canadian?lemmy.zipimagemessage-square182fedilinkarrow-up1686arrow-down127file-text
arrow-up1659arrow-down1imageHow to measure things like a Canadian?lemmy.zipBrikoX to [email protected]English • 2 years agomessage-square182fedilinkfile-text
minus-squareFaceDeerlinkfedilink9•2 years agoI convert recipe measurements to millilitres because it’s way easier to scale a recipe up and down that way. I use a set of laboratory graduated cylinders in the kitchen for measuring the ingredients.
minus-square@jcgAlink5•2 years agoI learned to convert common ingredients, liquid and dry, from volume to weight and just weigh them. A lot easier to mix things that way and don’t need to have a bunch of different measuring utensils.
I convert recipe measurements to millilitres because it’s way easier to scale a recipe up and down that way.
I use a set of laboratory graduated cylinders in the kitchen for measuring the ingredients.
I learned to convert common ingredients, liquid and dry, from volume to weight and just weigh them. A lot easier to mix things that way and don’t need to have a bunch of different measuring utensils.