Summary

A new study from Spain’s Autonomous University of Barcelona reveals that tea bags made from nylon, polypropylene, and cellulose release billions of micro- and nanoplastic particles when steeped in boiling water.

These particles, which can enter human intestinal cells, may pose health risks, potentially affecting the digestive, respiratory, endocrine, and immune systems.

Researchers urge regulatory action to mitigate plastic contamination in food packaging.

Consumers are advised to use loose-leaf tea with stainless steel infusers or biodegradable tea bags to minimize exposure.

  • Flying Squid
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    1052 months ago

    What isn’t releasing billions of microplastic particles? We’re fucked.

    • @[email protected]
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      432 months ago

      When someone is getting laid and he drops a load in her, he’s probably injecting microplastics.

      Just a thought for next time you are in bed with someone.

      • Flying Squid
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        332 months ago

        And if you don’t- the condom? Also releasing microplastics. That glass of water you have afterwards because you’re all hot and sweaty and thirsty? Also full of microplastics.

        • @[email protected]
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          182 months ago

          As long as you’re using latex/nitrile condoms you should be good as latex and nitrile aren’t plastics. Some of the alternatives for people with latex allergies can have plastic in them though.

          • @[email protected]
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            152 months ago

            “This stuff is awesome! We can make it into any shape we want, it’s cheap, and amazingly durable! MAKE ALL THE THINGS PLASTIC!”

            We never stood a chance.

            • @[email protected]
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              142 months ago

              When we had no clue, I mean yeah, sucks, but live and learn. But the fact that all of this evidence has emerged and not much has changed is what’s enraging.

              • @[email protected]
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                92 months ago

                The manufacturers had a clue long before we did. Just like leaded gasoline. And fossil fuels in general. And cigarettes. And so on. Nothing changes until governments step in, which sends the “captains of industry” into tantrums like the spoiled pissbabies they are.

                That is even more enraging.

                • @[email protected]
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                  2 months ago

                  cigarettes

                  Speaking of, cigarette butts / discarded filters are a major source of microplastic pollution.

    • Tiefling IRL
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      142 months ago

      My tinfoil hat theory is that we’re going to find out that toothbrushes are a major source of them

        • @[email protected]
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          62 months ago

          Vegans hate this one trick to avoid microplastics from toothbrushes; horsehair toothbrush.

          Also, you guys rinse your mouths, right?

          • @[email protected]
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            2 months ago

            Rinse your mouth? No thank you, I swallow it all! I paid for that toothpaste and I’m getting my money’s worth.

    • Random_Character_A
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      2 months ago

      It did list cellulose bags as one source, however I don’t quite understand how. Additive to strengthen the material?

        • @[email protected]
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          02 months ago

          Cellulose isn’t plastic though, it’s the sugar that makes up plant cell walls, like wood. Cotton fibers are 90% cellulose https://en.wikipedia.org/wiki/Cellulose

          I’m confused why they included cellulose without clarifying that it’s not a petrochemical, unless cellulose micro and nano particles are also an issue now. Maybe I should read the original study…

          • @[email protected]
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            12 months ago

            What I meant to say is that the cellulose is coated with plastic. I learned this from another post in the same thread.

    • @[email protected]
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      102 months ago

      The square with crimped edges bags have plastic in the paper so that the edges will fuse closed.

  • @[email protected]
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    2 months ago

    Consumers are advised to …

    Consumers are advised to check whether tea bags in their region are even made of these materials.

    Edit: Also, “billions”? The cookie warning is borked on the foodandwine.com article so I can’t read it but: https://www.dpa-international.com/trends-and-features/urn:newsml:dpa.com:20090101:250109-99-540705/ “Tea bags releasing ‘millions’ of microplastics into tea, study shows” - where does that difference come from?

      • @[email protected]
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        192 months ago

        Cellulose is just plant fiber. You’re literally boiling tea leaves which are themselves made of plant fiber! This is silly.

        • themeatbridge
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          152 months ago

          It’s likely that the cellulose is treated or coated with something that breaks down during steeping.

          • @[email protected]
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            262 months ago

            I wanted to look this up with my brand of tea, and they do line their cellulose bags with plastic.

            From https://tetley.ca/pages/faq

            100% of our portfolio is in paper tissue format. Currently the majority of our tea bags are made from natural plant fibres with a thin inner layer of a plastic material called PP which enables the bags to be heat sealed to keep the tea firmly in the bag (0.03 g per bag). Recently, we transitioned our Orange Pekoe range to plant-based tea bags which are made with PLA tissue. PLA is a bioplastic derived from plant sources. Using plant-based tea bags across all our products is an important part of our sustainability strategy and commitment to reduce the use of non-renewable plastics in our business.

            Ugh. I stayed far away from those David’s Tea completely plastic bags but was really hoping that cellulose bags would be fine. Turns our they just have to put plastic in everything. I don’t want plastic anywhere near hot water that I’m consuming.

            • @[email protected]
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              102 months ago

              I did the same with mine – prepared for the worst, but pleasantly surprised:

              WHAT IS THE FILTER PAPER MADE OF THAT YOU USE IN YOUR TEA BAGS?

              The filter paper used for Yamamotoyama tea bags is made from 100% cellulose fibers (wood). Test results conclude that chlorine dioxide is not present in our tea bag filter paper. The filter paper is not coated with the compound epichlorohydrin, and does not contain any free epichlorohydrin. Yamamotoyama tea bag filter paper is machine folded and pressed, therefore no glue is needed or used. Our teabags are completely compostable.

            • @[email protected]
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              62 months ago

              Heh PLA. While it is made from starch it’s also not (really) biodegradable, it just is in a very controlled environment.

              And PLA still is plastic.

          • CubitOom
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            82 months ago

            A lot of paper food storage products are coated with pfas. I’m not sure if tea bags are but it’s a possibility.

  • Lenny
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    192 months ago

    How many micro plastics are released when I cry?

  • @[email protected]
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    182 months ago

    No it doesn’t. This study is unscientific garbage and should be retracted.

    Their “simulation” of making tea involved 300 teabags boiled in 600ml of water at 95 C while being stirred at 750rpm for an unspecified amount of time. They then took counts using undiluted samples of that liquid.

    It isn’t clear why they chose such an absurd methodology, but it is absolutely spurious to draw conclusions from this about teabags used under normal conditions.

    • @[email protected]
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      162 months ago

      I’ve worked in a lab before. You would do it this way for a bunch of reasons.

      First it’s more reliable to measure something if there’s a lot than a little. The effects of your measurement uncertainties and your error professional goes down. So better to measure 300 teabags than just 1 if you can find out the same thing from doing it that way.

      As others have said, 95 deg C is hot, but it is well short of a boil.

      The magnetic stir bar doesn’t blend the water, it just moves it around into a swirl, even at 750 rpm because it’s small.

      If the ideal study would be to steep 1000 teabags in teacups with just-boiled water and measure the micro plastics to see how much is released on average, I can see why they did it this way instead when their focus was on what type of plastic is released vs exactly how much. I’m not sure the food and wine journalist did a great job walking the reader through this though.

      • @[email protected]
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        22 months ago

        So have I, and I understand why they would have chosen this approach. My issue isn’t their bench technique per se, it’s in their calling equivalence to tea brewing at home and articulating conclusions based on that.

        Your objection to my describing it as “blending” is fair. However, it would absolutely not be plain swirling. With such a low ratio of liquid to teabags the physical agitation will be quite significant. Most people do not have multiple teabags in their teapot all colliding with and abrading each other while steeping.

        However, the biggest cause for retraction is their failure to report accurate volumetric ratios. They used 2ml water per teabag and then reported their findings as particles/ml. It should be immediately obvious that this cannot be equated to the particles/ml that would have been derived from using 350ml per teabag, and yet they never make that conversion. I’m not going to speculate as to whether this was a result of intent to mislead or a simple mistake, but it utterly obliterates their talking point of “billions of particles”.

    • @[email protected]
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      52 months ago

      So can I still have my tea or what? I’m inclined to trusting you over some barcelonians

          • @[email protected]
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            02 months ago

            “got ya” or “gotcha” - make up your mind :D Although “got it” would be better here. From my non-native speaker understanding, “got ya” is more like “I got what you are saying”, whereas “gotcha” is more commonly used as “I got you there” - as in “I played a prank/practical joke on you and you fell for it”.

            But this might just be something that varies with regional preference, or even from speaker group to speaker group.

      • @[email protected]
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        02 months ago

        Just go with loose leaf, if you like tea you’ll be doing yourself a favor anyways because it’s much better tea.

        • @[email protected]
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          02 months ago

          You’re so right. Azores (a part of Portugal) produces some great tea. Love the green variety

          • @[email protected]
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            2 months ago

            Just be sure to brew it at the right temperature. I ruined green tea for years until someone pointed out I was doing it wrong by using boiling water. I never realized you’re supposed to brew it at or under 160F

            • @[email protected]
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              2 months ago

              The green variety you shouldn’t brew as hot Just a broil (is that the word?) And also leave it longer in the “stew”

              • @[email protected]
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                12 months ago

                It is not the word. Broiling is a cooking technique of using very high direct radiant heat (i.e. cooking below the heat source). In England and Europe it’s often called “grilling”.

                • @[email protected]
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                  1 month ago

                  Sorry, late reply. Not a native speaker, and although I know a bit of english, I struggle with some culinary terms. I thought broil was when you heat water just below boiling point, like 80°C instead of 100°. What’s the term for that? It’s more like poaching 😅

      • @[email protected]
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        52 months ago

        I mean nothing about the methodology is even close to representing normal tea brewing behavior.

        For starters, a typical cup of tea is around 300-350ml, not 2ml and certainly not 1, so the low end is already down to 23,371 particles even before accounting for the brewing technique.

        Secondly, nobody holds their tea at an active boil while stirring it at 750 rpm. That’s virtually blending it. There isn’t a meaningful way to compare that to typical tea brewing behavior but I wouldn’t be surprised to learn that it produced 10,000x more particles.

          • @[email protected]
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            32 months ago

            I think you might have skimmed over the methods, but think what the OP was trying to say is:

            Concentration: 300 tea bags / 600mL = 1 teabag per 2mL (175 tea bags in one 350mL cup of tea, doesnt appear typical?)

            Mixing: 750rpm × [1m/60s] = 12.5 rotations a sec (Awfully fast to be stirring tea, constantly)

            Incubation time: Not specified. (They could have left boiling overnight?)

            There seems to be many points about the methodology that raise eyebrows. Maybe it’s ok if you want to use this method to purify particles for structural analysis or test toxicity on cells, but it doesn’t seem fair to present this as “release of micro/nanoplastics (MNPLs) from polymer-based teabags into the aqueous phase during typical usage”, as the amounts seem exaggerated.

              • Victor
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                22 months ago

                Do we have a standard for how long people keep their teabags in hot water?

                'bout four minutes should be enough. Otherwise it just turns bitter. A few hours? 🤢

              • @[email protected]
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                22 months ago

                Yeah, if you increase concentration until it’s visible you will get high concentration solution. By the same principle water is a deadly poison because scientists forse fed a bunch of rats liters of water until they died.

          • @[email protected]
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            02 months ago

            They report their findings as particles/ml, not particles/teabag. It should be obvious to you, as a scientist, that the particles/ml evolved given 1 teabag in 350ml of water will be massively different from the particles evolved with 1 teabag per 2ml of water.

              • @[email protected]
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                02 months ago

                I’m not totally sure what you mean by “get out more or less of the dissolved particles”, but I think I understand where your confusion lies. You keep referring to quantities, i.e. mass or particle counts. Their data is reporting these things as concentrations.

                It should be obvious to you that 7.14g of salt dissolved in 2ml of water will produce a highly concentrated solution (saturated, in fact), whereas the same 7.14g dissolved in 350ml of water will produce a dilute solution. The concentration of the first one is 3.57g/ml, but the concentration of the second is 0.0204g/ml.

                If somebody then turns around and says that 7.14g of salt dissolved in a mug of water will produce a concentration of 3.57g/ml, it should be readily apparent that they are incorrect. That is in effect what the authors are saying by reporting their results as particles/ml and then saying that those numbers are representative of what you might expect when brewing tea under normal conditions.

                Does that all make sense?

      • @[email protected]
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        42 months ago

        You can’t draw any real world conclusions from this methodology.

        Apples are safe to eat even though the seeds contain arsenic. Take a bunch of seeds and put them in a blender and test it. That test will show them being toxic.

        I would like to see a methodology that is closer to real world use. No way to know if it’s a real problem.

  • @[email protected]
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    162 months ago

    No!

    biodegradable tea bags

    You want “compostable” or better, “home compostable”. Biodegradable is a word that is completely twisted, and items that include plastics will use that word no matter how untruthful it is to the spirit of the meaning.

    • @[email protected]
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      42 months ago

      Yeah after some time every plastic is biodegradable, but that could be millions of years…

    • @[email protected]
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      22 months ago

      or just go with pg tips, who have gone over to plastic free since 2018. all paper, all compostable.

      • @[email protected]
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        62 months ago

        Certainly not an expert in the field here, but I’m not sure there’s much environmental benefit from laundry bags of that sort, given the collected microplastics optimistically end up - Germany excluded - collated in your local landfill.

        Guppyfriend even recommends sealing them in a container for disposal to ensure they don’t blow around during waste collection and transport. This assumes of course that you can successfully transfer microplastic fibres from a large bag into a small container without spillage, but that’s a matter separate from my conjecture.

        Guppyfriend's FAQ

        Source

        While I don’t think any particular company that makes similar bags is purposefully guilty of this, the marketing strategy used to promote these as environmentally responsible products just smells like greenwashing to me.

        The ones I’ve had are also made of synthetic materials, and so eventually break down and begin releasing their own fibres.

        Frankly, the true environmental benefit I see is something I’ve never seen advertised: I can wash groups clothes I want kept from intermingling in the same load and therefore run the machine half as often.

        • @[email protected]
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          32 months ago

          I’m in Denmark, where we burn our non-recyclabes, so I knowit won’t end up in a landfill. Let’s burn them planet instead, lol.

      • @[email protected]
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        So here’s one (potentially major) issue with these bags:

        While the bag catches a lot of microplastics, it is also leaving a lot more in your clothes because they were washed and contained in that bag. Where do those loosened microplastics on your clothes go? Either into the dryer (or outdoor line-dry) and expelled into the air, or you indoor line-dry your clothes and release more microplastics as you wear your clothes, breathing them in as you go about your day.

        So people would essentially be paying $35 a bag to slightly improve wastewater at the expense of increased air pollution. If you indoor line-dry those clothes, you put your own health (and potentially the health of those around you) at greater risk.

        The only non-polluting solution at this point is to not buy, wear, or launder any plastics-based fabrics. This includes polyester (a lot of people apparently are unaware of this).

        • @[email protected]
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          22 months ago

          Very interesting! The Guppy Friend is only for use in the washer, then the micro plastics are collected in the end of the bag, which you take out like lint in a dryer, but I still think your point is very valid! I dry all my clothes on a rack, and I’ve only got two fleece shirts (never getting one again, these are many years old), so it’ll be thrown out when I no longer need it, but interesting point with the air particles!

          Still, how much micro plastics are we not getting from plastic cups, bottles, door wrapping etc? Too much lol

          I’ve read that using fleece/plastic clothing you already have is better for the environment than throwing them out, as the plastic is already there.

          • @[email protected]
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            32 months ago

            Still, how much micro plastics are we not getting from plastic cups, bottles, door wrapping etc? Too much lol

            Yeah, that’s the thing! It’s near impossible to quantify not only the number and size of plastic particles being released, but also from what sources and how impactful it is on our health over time. There are so many variables involved.

            I like the idea of the guppy bags, but honestly we need strict government regulation around the world to make a real difference in stopping plastic and PFAS pollution/contamination.

            • @[email protected]
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              22 months ago

              100% agreed on the restrictions. I don’t think we can remove plastics by it’s entirety, but we can definitively limit its use dramatically!

        • @[email protected]
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          22 months ago

          No worries! Been using it for 3 years, and wow, does it capture a lot of plastics! I have a special septic tank (no idea what it’s called in English) where all the water is filtered through multiple filters before ending up in the ground water, clean, and the Guppy friend definitively helps (for the few items I have left).

  • FartsWithAnAccent
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    2 months ago

    No it’s not, because I use a stainless steel capsule and loose leaf tea, which is superior in every way (even if microplastics weren’t an issue).

    If you don’t make your tea like this, do yourself a favor and upgrade to some quality loose leaf!

    Edit: lol, I love that this is getting downvotes. Are there disposable teabag enthusiasts out there?

    • @[email protected]
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      292 months ago

      Your tea bag…

      No, it’s not, because I use something other than tea bags.

      That’s you. That’s what you wrote.

    • Tiefling IRL
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      2 months ago

      I wish stainless steel infusers weren’t dogshit for rooibos :(

      • FartsWithAnAccent
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        12 months ago

        I’ve found the laser cut ones with super tiny holes are better than the regular mesh. There’s also micromesh but it’s more delicate.

        There are also cloth options that might be better.

  • @[email protected]
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    132 months ago

    OMG. That’s a good way to start the new year. Now my daily tea is going to be filled with guilt and worry.

    • @[email protected]
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      142 months ago

      Just buy paper tea bags or loose leaf tea. The article is talking about those stupid nylon “pyramid” tea bags.

    • @[email protected]
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      42 months ago

      You can switch to loose leaf. I thought loose leaf sucked because the tea bits always got in it. Then I found a metal filter that has like, 180nm holes in it. Extremely fine mesh.

      I use it more than paper tea bags now!

  • @[email protected]
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    42 months ago

    This is why I simply tear open the tea bags and dump them into a fine mesh stainless steel basket and set it in the cup.

    I have yet to find loose leaf tea tasty enough to repeat buy but I do have 3-4 flavors of bagged tea I always keep stocked.

    The biggest downside to doing my favorite bagged teas this way is it’s a pain to clean out the metal basket when I just want another cup the next day, but to me the trade off on sidestepping the microplastic issue is worthwhile

  • @[email protected]
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    22 months ago

    We’ll shit, I’ve been drinking a lot of tea…spose it’s time to get out the Titanic tea steeper i got from White Elephant.

  • NigahigaYT
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    -12 months ago

    Looks like the risk comes from boiling tea bags made of these materials. Cold steep chads keep winning